Mango Caprese Salad
PREP TIME15 minutes
COOK TIME
TOTAL TIME
SERVINGS0
69 calories (52% calories from fat), 10 g total fat, 18 mg cholesterol, 177 mg sodium, 15 g carbohydrates, 1 g fiber, 3 g protein
Mango Caprese Salad
Ingredients
- 3 Large, ripe mangos, peeled, pitted and sliced
- 3 Large, ripe mangos, peeled, pitted and sliced8 Ounces fresh mozzarella cheese sliced
- 3 tbsp Freshly squeezed lemon juice
- 3 tbsp Extra virgin olive oil
- Sea salt and freshly ground pepper to taste
- Sea salt and freshly ground pepper to taste
- Crusty toasted baguette slices
PREP TIME 15 minutes
COOK TIME
TOTAL TIME
SERVINGS0
69 calories (52% calories from fat), 10 g total fat, 18 mg cholesterol, 177 mg sodium, 15 g carbohydrates, 1 g fiber, 3 g protein
Instructions
Place sliced mango on a platter, alternating with slices of mozzarella.
Drizzle with lemon juice and oil and season with salt and pepper.
Sprinkle with basil and serve with baguette slices.