Mango Michelada
PREP TIME10 minutes
COOK TIME
TOTAL TIME
SERVINGS1
Mango Michelada
Ingredients
- 1/2 cup Mango, peeled, pitted and pureed
- 2 tbsp Freshly Squeezed Lime Juice
- 1 (12-ounce) Chilled Mexican Beer
- 1 Lime
- Coarse Salt
- Tajin Seasoning
- Fresh Mango for Garnish
- (Optional) Hot Sauce such as Tajin Mild Sauce
PREP TIME 10 minutes
COOK TIME
TOTAL TIME
SERVINGS1
Instructions
Combine mango puree and lime juice.
Rub a lime wedge around the rim of a tall glass and then press the rim into coarse salt and Tajin seasoning mix, coating the rim.
Fill glass 2/3 full with ice and then add mango puree mixture and top with chilled Mexican beer. Mix well and enjoy.
(Optional) Add in a few drops of hot sauce such as Tajin Mild Sauce, if desired.
Note: *1 mango yields approximately 1/2 cup mango puree